As an authentic Indian restaurant in East London, Preem Restaurant & Balti House takes great pride in offering a wide range of delicious Indian dishes that cater to a variety of tastes and preferences. One of our most popular and beloved dishes is the Tikka Massala, a classic Indian dish that has won over the hearts and taste buds of foodies around the world.

The Tikka Massala is a dish made with barbecued cubes of chicken or meat that are cooked in a creamy sauce made with ground almonds. It is known for its rich and creamy texture, as well as its flavorful blend of spices and herbs. The dish is typically served with rice or naan bread, which are perfect for soaking up the delicious sauce.

At Preem Restaurant & Balti House, we take great care in preparing our Tikka Massala to ensure that it is a true representation of authentic Indian cuisine. We use only the freshest and highest quality ingredients in our recipe, and our chefs are experts at blending spices and herbs to create the perfect balance of flavour.

One of the things that set our Tikka Massala apart from others is our unique blend of spices. We use a combination of traditional Indian spices such as cumin, coriander, and turmeric, as well as other spices like paprika and garam masala to create a complex and delicious flavour profile. We also add a touch of cream and ground almonds to give the dish its signature creamy texture.

Our Tikka Massala is a perfect example of the kind of food that we are passionate about at Preem Restaurant & Balti House. We believe that food should not only be delicious but also reflect the rich culture and traditions of India. Whether you are a lifelong fan of Indian cuisine or are just discovering it for the first time, we invite you to come and experience the authentic flavours of India with us.

So if you're in the mood for a hearty and satisfying meal, come to Preem Restaurant & Balti House and try our delicious Tikka Massala. We promise you won't be disappointed!

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